Some Saturday Fun!
“Hello dear gastronaughts!” That was one of Keith Floyd’s greetings as he started his TV show. I got an incredible charge out of his shows and to be honest, I haven’t had such fun watching food shows since. It was in part about the food. But more important was his infectious attitude about life. Above all to dive in and have fun! He was an original and one of my heroes.
Here is a link to a “Farewell to Floyd” series. And if you have time for more fun, make some curried mussels on the half shell. Nice recipe. But I want to do a coconut curry version that will one up my brother in law. Still working on that one.